Arak Fakra

The secret of  Arak Fakra lies in the combination of two Lebanese vines "Obeidi" and "Merwah and the anise, which comes exclusively from the Syrian "Hina". The joyful combination of soil, climate, and sunlight have a major impact on the aroma of vines and aniseed. The sources “Assal” and “Laban” give Arak Fakra the finishing touches.